I dont normally make breakfast on weekends..my kids prefer McD compared to mommy's cook:( but last saturday I woke up slightly early and while waiting for them to wake up I browsed through my collection of recipe books..and got inspired by Nigella..
I saw the recipe from the Nigella bites..and made a little bit alteration..
Once cooked, remove from the pan and top it up with butter and syrup...
you can use the maple syrup or just butter or with jam...depends on your liking:)
Mauripan is so called my mom's secret recipe for doughnut, bread and even pan-cake..and she swears by this Mauripan:)
the final product:)
until we meet again..take care peeps:)